Mini Chicken Prego Rolls
11:47 (GMT+2), Fri, 30 September 2011
*Serves 4
Ingredients
- 4 chicken breasts, skin removed
- 8 mini pita pockets
- ¼ cup light mayo
For the marinade
- 4 tbsp honey or apricot jam
- ½ cup tomato sauce
- 2 tbsp Worchester sauce
- 2 tbsp sweet chutney
Method
- Mix the marinade ingredients together in a bowl and whisk to combine.
- Add the chicken breasts and allow to marinade for 1–4 hours.
- Remove the chicken from the marinade and grill on a hot grill pan for approx. 8 minutes on each side.
